Join Will Winter, Steve Campbell & Sally Fallon Morell for a  

Seminar on Pasture-based Farming  

Why do it--Why support it  

at the
P.A. Bowen Farmstead  

August 25, 2024; 9:00-5:00

Brandywine, Maryland

$100 includes a delicious farm lunch
Space is limited 130; Rain or shine; Early bird ends August 19
Register at: westonaprice.org/pabowen or (703) 820-3333

More than a seminar, this interactive experience is designed to educate and entertain all those who support pasture-based farms-not just farmers.

In a classroom setting and on a guided farm walk, you will come to:  

This is a rare chance to hear such interesting farm and cattle experts explain and demonstrate things “from the ground up”-the difference between healthy soil and plants vs. worn-out toxic land and sickly, non-nutrient dense plants. They will explain in depth holistic herd health and animal genetics. And how this all matters to human health.  

 

Steve Campbell the most well-known bovine geneticist in the U.S.  

 

Will Winter a seasoned holistic veterinarian and consultant for natural dairy operations, grassfed beef, bison, poultry, pigs, sheep and goats.

 

Sally Fallon Morell, the founder and owner of the farm, will talk about her farm and why regenerative farming matters to human health.

 

SCHEDULE
9:00    Doors open

2:45-3:15 Q&A with our three speakers

 

Sally Fallon Morell is founding president of The Weston A. Price Foundation, a non-profit nutrition education foundation dedicated to returning nutrient-dense food to American tables. She is also the founder of A Campaign for Real Milk (realmilk.com), which has as its goal universal access to clean raw milk from pasture-fed animals. She is the author of the best-selling cookbook Nourishing Traditions (with Mary G. Enig, PhD); The Nourishing Traditions Book of Baby & Child Care (with Thomas S. Cowan, MD); Nourishing Broth (with Kaayla T. Daniel, PhD, CCN); Nourishing Fats; and Nourishing Diets. She and her husband Geoffrey are owners of P A Bowen Farmstead (pabowenfarmstead.com), which produces raw cheese and milk from pastured cows, woodlands whey-fed pork and grass-fed poultry and eggs in southern Maryland.

 

Will Winter received a DVM degree from Kansas State University in 1975, as well as an undergraduate degree in animal husbandry and conducted post-graduate studies and research in veterinary toxicology for the College of Veterinary Medicine's Veterinary Diagnostic Laboratory and Animal Resource Facility. After graduating he specialized in surgical referrals and emergency medicine. In 1980 he created the Uptown Veterinarian-A Holistic Practice, one of the largest and most successful holistic veterinary practices in the U.S. In 1983, he co-founded the American Holistic Veterinary Medical Association. He is the author of “The Holistic Veterinary Handbook” and founded Rescue Animal Products.

 

Steve Campbell (tailormadecattle.com) has been around cattle in one capacity or another since the age of twelve. His epiphany moment came in 1999 while recovering from a ranching injury.
The resulting refocusing of his energies into learning about soil, plant, animal and human health since that time have led him to: some very old books; like-minded thinkers and mentors; on-farm experiments with soil fertility; and numerous speakers, farm visits and conferences. From the Weston A. Price philosophy for human health to the work and teachings of Carey Reams, Maynard Murray, Jerry Brunetti, Dr. Richard Olree, Gearld Fry, Will Winter and numerous authors of yesteryear, Steve has extrapolated those learned principles of nature into his own farmland and animals and helped others make similar improvements on their farms and with their family's health. Along with numerous farm consulting invitations across the country, Steve has spoken at many events and has done many presentations in conjunction with Gearld Fry.

 

 

Cancellations until August 23 with a $15 cancellation fee. Registration may be transferred to someone else if you cannot attend.